Azelia Barolo

Growing area: Castiglione Falletto, Serralunga d'Alba
Grape variety: 100 % Nebbiolo
Denomination: D.O.C.G.
Vineyard area: 5.1 hectares
Exposure and altitude: Southwest, 250-370m a.s.l.
Soil: White calcareous tending to clay
Training system: Guyot, 4,400 vines per hectare
Average age of vines: 45 years
Fermentation tanks: Vertical, stainless steel
Vinification: With indigenous yeasts, for 4/5 weeks with submerged cap, 31 °C
Aging: 24 months in large casks