E. Altare Giarborina

• Appellation: Langhe DOC

• Varietal: Nebbiolo

• Area of production: La Morra

• Age of the vines: one parcel planted in 1948, one planted in 1989

• Soil composition: clay and sand

• Exposure: south, south-east

• Vinification: maceration on the skins for approx. 3 / 4 days in rotary fermenters with temperature control , ageing in new French barrique for 18 month