E. Pira Barolo Mosconi
E. Pira Barolo Mosconi
Varietal: 100% Nebbiolo, Michet and Lampia clones.
Vineyards: Vineyard: Mosconi in Monforte d’Alba
Vineyard Size: 0.8 hectares
Soil: Calcareous soils from the Tertiary Period – Miocene.
Altitude: 340m above sea level.
Exposure: South, Southeast
Fermentation: Steel tanks under temperature control with frequent pumping over and punch down.
Aging: Lightly toasted, 30% new, French oak for 24 months and one year further in the bottle prior to release