Ioppa rose

• Appellation: Colline Novaresi DOC (Controlled designation of origin)

• Grape varieties: 100% Nebbiolo

• Production area: Romagnano Sesia (Province of Novara),Italy

• Vinification: Crushed, drained and quickly pressed; fermentation in stainless steel tanks for 40 days at temperatures of 15°-16° C.

• Aging: In stainless steel tanks and the bottle refinement for a few months

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